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This is the cook book that
we have available to anyone wishing to support Ted Lang for Chef De
Chemin De Fer. They are available from Lois Bigham, Macomb, IL.,
309-837-2422 Kathleen Barry, Macomb, IL.309-836-3547, Wally Hammond,
Canton, IL. 309-647-5915, Verlin Funkhouser, Paris, IL. 217-463-4020 or
Ted Lang himself 217-466-8860. Now is a good time to contact any of
these committee members to order a couple dozen! The cost is only $8.00
and if Mail Order add $2.00 for a total of $10.00 and it is full of
delicious recipes all can enjoy! Get yours TODAY!!! Your order is
appreciated!
There will be cookbooks for
sale at the Grande and Nationale for Ted Lang.
Lois Bigham, Cookbook
Chairwoman |