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This is the cook book that we have available to anyone wishing to support Ted Lang for Chef De Chemin De Fer. They are available from Lois Bigham, Macomb, IL., 309-837-2422 Kathleen Barry, Macomb, IL.309-836-3547, Wally Hammond, Canton, IL. 309-647-5915, Verlin Funkhouser, Paris, IL. 217-463-4020 or Ted Lang himself 217-466-8860. Now is a good time to contact any of these committee members to order a couple dozen! The cost is only $8.00 and if Mail Order add $2.00 for a total of $10.00 and it is full of delicious recipes all can enjoy! Get yours TODAY!!! Your order is appreciated!
 

 

There will be cookbooks for sale at the Grande and Nationale for Ted Lang. 

Lois Bigham, Cookbook Chairwoman